Our foodPHILOSOPHY

At McDonald’s, we’re making changes based on what we’re hearing from all of you. That’s why we work hard to make tasty food with a “less is more” philosophy. But what does that mean for our ingredients? It means we use 100% real beef patties seasoned with just a pinch of salt and pepper. It means our Egg McMuffin® is made with a freshly-cracked egg. And, in the US, our fish filets are made from sustainably-sourced Alaskan Pollock. It means we use real buttermilk in our Buttermilk Crispy Chicken and our Chicken McNuggets® are made with white meat chicken. To put it frankly, it means –The Simpler The Better. ™

Commitment to Food QualityLearn about what we’re doing, from quality to flavor. We’re<br>making changes to bring you and your family food you can<br>feel good about eating.

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SPOTLIGHT ON COFFEEThe espresso beans used in the McCafé® beverages we serve in our restaurants are 100%<br>sustainably sourced and grown on Rainforest Alliance Certified™ farms.

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<Span style="color:#000000">FEATURED PRODUCT</span><span style="color:#000000">If you loved our Chicken McNuggets before, get ready to love them even more. <br />Made with 100% white meat chicken, no artificial colors, or flavors. And now, <br /> you’ll enjoy the same great taste with no artificial preservatives.</span>

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Ingredients

Nutrition Calculator

Use this tool to learn more about nutrition, calories and more.

NUTRITION CALCULATOR
Eggs

Quality Food

See what makes our ingredients special. 

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Man Holding Lettuce

Supplier Stories

Meet some of the people who provide the ingredients for your favorite menu items.

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Burgers

Our Food, Your Questions

We’re transparent about our food so when you ask, we tell.   

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Apple Slices

Nutrition Improvements

We’re changing our menu to align with your changing nutrition needs. 

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Burgers being Made

What’s Cooking Across America at McDonald’s

Check out our new video series for a behind the scenes look at how we prepare our food and the quality ingredients we use.

Watch the videos